The Popeyes laboratory is diligently developing new food offerings. The chain has just incorporated boneless wings in six distinct flavors into its permanent fried chicken selection, hence creating opportunities for innovation within its dessert menu. The company is offering two new delectable treats, including a variation of a dessert biscuit.
Who recalls the strawberry biscuit? This marked the chain’s inaugural venture into dessert biscuits, and it was successful. It is logical that fans would anticipate another biscuit-dessert amalgamation, and this time, it is likely the most evident choice: the Chocolate Chip Biscuit.
The novel chocolate dessert amalgamates the renowned Buttermilk Biscuit, a symbol in its own right, with decadent chocolate chips. These tender, buttery biscuits are infused with chunks of smooth, molten chocolate and adorned with a glaze of icing. Indeed, Popeyes, how did you overlook this previously?
Popeyes is introducing a new cheesecake alongside its Chocolate Chip Biscuits while maintaining its core offerings. The Apple Caramel Cheesecake is a decadent, creamy cheesecake infused with a sweet and tangy caramel apple filling atop a buttery graham cracker crust.
The new treats will be accessible beginning August 5 at certain locations around the country. since with the majority of Popeyes sweets, they are available only for a limited time, so ensure you savor them during the forthcoming fall season, since the flavors are particularly suitable for that period.
The chain is additionally launching new Big Boxes. The $20 and $25 offers are aptly named Bigger Boxes and will be accessible beginning August 12. The $20 Bigger Box comprises 10 pieces of Popeyes’ iconic chicken or ten tenders, accompanied with four renowned buttermilk biscuits.
The $25 Bigger Box will have 10 pieces of chicken, four normal sides, and four biscuits, catering to those with substantial appetites. The chain is reinstating the original promotion—the Big Box.
The $6.99 Big Box is once again available this season, comprising two pieces of trademark chicken or three tenders, two normal sides, and a buttermilk biscuit.